EVERYTHING BAGELS 14.1 OZ

EVERYTHING BAGELS 14.1 OZ

Item No. 1130290600

SCHÄR GLUTEN FREE EVERYTHING BAGEL Our gluten free bagels are crafted with a delicious recipe. Pre-sliced, they are perfect right out of the bag, or lightly toasted these bagels are full of savory flavor.

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  • In Stock
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$7.49

Our gluten-free everything bagels are the perfect savory addition to your breakfast table! Made with onion, garlic, flax and poppy seeds – simply add your favorite spread or toppings for a flavor-packed meal. These pre-sliced bagels are non-GMO, lactose free and wheat free.

Storage Instructions: Unopened product can be stored at room temperature until the "best before" date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Previously frozen. Do not refreeze.

Schär - Best in Gluten Free Schär - Best in Gluten Free Schär - Best in Gluten Free Schär - Best in Gluten Free
 Non GMO 
This product contains:
 Soy 
This product is:
 Gluten Free 
 Wheat Free 

This product may contains: Sesame.

Allergen Filter Help: If you need any further assistance, please refer to our Allergen Help page

Water, Corn starch, Rice flour, Buckwheat flour, Sugar, Psyllium seed husk (vegetable flour), Rice starch, Yeast, Sunflower oil, Soy protein, Sugar syrup, Modified cellulose, Apple extract, Maltodextrin, Onion, Garlic, Flax seeds, Poppy seeds, Salt, Tartaric acid.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Nutrition Facts

4 Servings per containers
Serving size
Serving size
1 Bagel
Amount per serving
Calories
per serving
300
Amount/serving
% Daily Value *
Total Fat 4g
5%
Saturated Fat .5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 750 mg
33%
Amount/serving
% Daily Value *
Total Carbohydrate 60g
22%
Dietary Fiber 6g
21%
Total Sugars 9g
Includes 9g Added Sugars
18%
Protein 5g
11%
Calcium 0 0% • Iron 0 0% • Niacin 0% • Potassium 120 mg 2% • Riboflavin 0% • Thiamin 0% • Vitamin D 0% •
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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